Pasta & main dishes

Black pasta with tender scallops in a creamy wine sauce with garlic oil, ginger and parmesan. Served with basil and red caviar.

Allergens: gluten, fish, shellfish, lactose, garlic

Tagliatelle in a creamy sauce with pesto, mussels, shrimp, sweet pepper and herbs.

Allergens: gluten, mussels, crustacean, lactose

Black pasta with shrimp, squid, mussels, and vangole in a creamy sauce with Sriracha. Served with red caviar.

Allergens: gluten, mussels, crustacean, fish, lactose, soy beans

Spaghetti with bacon and cream sauce, sweved with egg yolk and parmigiano.

Allergens: gluten, lactose, eggs

Tender lasagna with veal, marinara sauce, mozzarella and parmesan, topped with fresh basil.

Allergens: gluten, lactose, eggs

Tender lasagna with minced chicken, mushrooms, truffle sauce and parmesan, topped with basil and green oil.

Allergens: gluten, lactose

Soft pasta spaghetti with shrimps and calamars, combined with mashed tomatoes, garlic, parmigiano and creamy sauce.

Of guest's choise is possible to make spicy or not spicy.

Allergens: lactose, garlic, soy, ginger, crustacean, mollusks

Spaghetti, shrimp, squid, mashed tomatoes, garlic, dried ginger, Sriracha sauce, parmesan

Allergens: lactose, garlic, soy, ginger, crustaceans, mollusks

Roast beef in unagi sauce, tagliatelle in a creamy sauce of parmigiano, Cheddar gorgonzola and mozzarella.

Allergens: gluten, lactose, eggs

Turkey ravioli (made with durum wheat dough) with capers and creamy sauce. Served with Parmesan chips.

Allergens: gluten, lactose, eggs

Durum wheat and spirulina pasta with baked turkey breast. Sprinkled with parmesan and a cream sauce.

Allergens: cereals, lactose, eggs, soybeans, shellfish

Spaghetti in Marinara sauce with mini cutlets Kyiv style.

Allergens: cereals, lactose, celery

Salmon roasted, soy sauce, carrots, zucchini, butter, garlic, tarragon, rosemary, oregano, lemon, lime, cream, homemade white wine

Tender chicken with fluffy mashed potatoes, truffle and blackberry sauces.

Allergens: lactose, mushrooms

Polenta with chicken breast, champignons, parmigiano, cream, capilla pepper and green oil.

Allergens: cereals, lactose, onion, garlic

Grilled sea bass with broccoli, cauliflower, baby carrot, mini tomatoes, asparagus beans and cream sauce.

Allergens: beans, lactose, fish