New tomato menu

Crispy grain toast with juicy tomatoes, stracciatella, anchovy, capers, and pesto sauce. Dressed with green oil, chives, and black pepper.

Allergens: gluten, lactose, fish, nuts, onion

Thinly sliced pink and black tomatoes with stracciatella, Kalamata olives, green olives, capia pepper, and sun-dried tomatoes. Dressed  with lemon oil, balsamic cream, parsley and vegetable marinade.

Allergens: lactose, sulfites

Juicy marinated cherry tomatoes on delicate feta cream with parsley, olive oil, and freshly ground pepper. Served with crispy focaccia.

Allergens: lactose, gluten

A salad with pink and yellow tomatoes, sun-dried tomatoes,  olives, anchovies, capers, and pickled onion. Finished with delicate stracciatella, fresh basil, olive oil, balsamic cream, and crispy croutons.

Allergens: fish, lactose, gluten, onion, sulfites

Cherry tomatoes, yellow tomato, pink tomato, black tomato, freshly ground pepper, mozzarella, unsweetened cream, pesto sauce, balsamic cream

Allergens: gluten, lactose, nuts, sulfites

Refreshing cold tomato soup with the rich flavor of ripe tomatoes, complemented by fresh basil.